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5 ingredients or less
I Believe I Can Fry: Air Fryer Turkey Burgers
12 Days of Christmas Cookies: Gingersnap Balls
12 Days of Christmas Cookies: Candy Cane Brigadeiros
Polly Wanna: Homemade Everything Bagel Spice Sourdough Crackers
Caramel Knowledge: Butterscotch Oat Bars
Rooty Toot Toot: Sweet and Sticky Cider-Roasted Parsnips
Easy Being Green: Garlic Scape and Pistachio Pesto
Movin' to the Country: Grilled Peach Lassi
Easy Peasy, Fig and Cheesy: Fig and Cheese Tartlets
Summer Lovin': Quick Strawberry Sangria Jam
Got Your Goat: How to Make Labneh (aka Yogurt Cheese)
Positively Radishing: Radish Toasts with Chive Butter
No Bowl, Only Stick: Honey-Ginger Salmon Skewers with Cucumber Salad
Ice Ice Baby: "Instant" Frozen Yogurt
A Meating of the Minds: Never-Fail Eye of Round Roast
Blonde Ambition: Salted Caramel Blondies
Stacked Odds: Crispy Rosemary-Parmesan Potato Stacks
Foccacia 'Bout It: Tomato and Mushroom Focaccia Bites
Fiddle-Dee-Dee: Pickled Fiddlehead Ferns
Book Review: Rhubarb Soda from Batch
Almond Joy: Chewy Amaretto Cookies (Amaretti Morbidi)
Sgt Pepper & the Hungry Hearts Band: Ridiculously Easy Roasted Red Pepper Dip
Holiday Cheer: 5-Minute Cookie Butter Fudge
Wild Thing: Flaky Chinese-Style Ramp Pancakes
Love is in the Air: Red Wine Vanilla Roasted Strawberries
Making Merry: Brie and Cranberry Bites
Salty, Spicy, Sweet: Maple-Miso Glazed Squash
Bean There, Done That: Beans with Toasted Garlic and Chili
Secret Recipe Club: Ginger-Miso Edamame Spread
Green with Envy: Green Beans with Pistachio Pesto (and the new Chatelaine Test Kitchen)
Nut Tonight, Honey - Honey-Thyme Roasted Almonds
Rooting for the Home Team: Balsamic Roasted Carrots
Spread the Love: Nutella-Banana Ice Cream
A Simple Plan: Mom's Pot Roast with Beer and Onions
Dippety Doo Dah: Fresh Fava Bean Dip
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