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seasonal recipes

Trick or Treat - Pumpkin and Black Bean Chili

Get Stuffed!: Stuffed Eggplants with Lamb Filling

Preserving the Summer - Green Tomato Jam w/ Ginger & Cardamom

Fall Flavours: Pumpkin Sage Focaccia

In the Land of Figs and Honey - Honey and Pine Nut Tart w/ Poached Figs

Carpe Aestas - Summer Corn Salad

Suddenly Summer - Peach-Blueberry Upside Down Cake

When Come Back, Bring Jam: Golden Spiced Plum Jam

Ice Cream Experiments: Blood Orange Basil Ice Cream

Let Us Give Shanks - Moroccan Braised Lamb Shanks

Exodus... with Pavlova - Brown Sugar Pavlova w/ Rhubarb Curd and Strawberries

Springing into April: Spring Risotto w/ Asparagus and Edamame

Mixing Traditions, Pt 2 - Lemon-Cherry Hot Cross Buns

Stuck in the Middle - Butternut Squash Casserole

Desperately Seeking Spring - Strawberry-Rhubarb Crisp w/ Oatmeal Biscuit Crust

You Say Buffalo, I Say Bison - Coffee-Braised Bison Stew

Orange You Glad It's Winter? - Blood Orange, Fennel and Olive Salad

A New Obsession - Cranberry-Pear-Lemon Jam

A Farewell to Fall - Pumpkin Cinnamon Buns

Plum Perfect: Plum and Walnut Cake

Easy, Peasy, and Lemon Squeezy: Lemon-Ricotta Pasta with Seared Scallops

To Have or Not to Have, That is the Question - Rhubarb Loaf

Zen and the Art of the Fava Bean - Fava Bean Salad with Marinated Lamb Chops

BBQ Time! - Chipotle Pork Chops w/ Mango Salsa