I feel like parsnips are seriously underappreciated. I know they don’t look like much, but what they lack in appearance…
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main course
Chop Chop: Big Batch Saucy Picadillo
Lately it feels like life just keeps getting busier, as we get into that crazy mad dash towards the holidays….
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Appley Ever After: Old-Fashioned Molasses Apple Crisp
Fall in Ontario is all about the apples. Every greengrocer has baskets and bushels on display with every variety you…
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For Dad: Classic Scalloped Potatoes
This is the post I was afraid to write. The post I spent more than a year preparing in my…
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Baby, It’s Cold Outside: Turkey Stuffed Pepper Soup
There are few things in life that are quite as satisfying as sitting down to a steaming hot bowl of…
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Mulling It Over: Baked Brie with Mulled Wine Poached Pear Compote
This post is sponsored by Woodbridge by Robert Mondavi Wines. Please enjoy wine responsibly. Thanks for supporting the brands that…
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