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Baby, It’s Cold Outside: Turkey Stuffed Pepper Soup

Baby, It’s Cold Outside: Turkey Stuffed Pepper Soup

January 21, 2019 By Isabelle Boucher 9 Comments | Filed Under: comfort food, poultry, soup and stew, winter

There are few things in life that are quite as satisfying as sitting down to a steaming hot bowl of…
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Mulling It Over: Baked Brie with Mulled Wine Poached Pear Compote

Mulling It Over: Baked Brie with Mulled Wine Poached Pear Compote

November 29, 2018 By Isabelle Boucher 7 Comments | Filed Under: appetizer, fall, vegetarian, winter

This post is sponsored by Woodbridge by Robert Mondavi Wines. Please enjoy wine responsibly. Thanks for supporting the brands that…
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Lei’d Back: Hawaiian Barbecue Chicken Skillet Nachos

Lei’d Back: Hawaiian Barbecue Chicken Skillet Nachos

November 6, 2018 By Isabelle Boucher 6 Comments | Filed Under: appetizer, chicken

Ever get a song stuck in your head that won’t come out? That totally happened to me as I was…
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Keep Calm and Curry On: Thai Tomato Soup with Coconut Milk

Keep Calm and Curry On: Thai Tomato Soup with Coconut Milk

April 15, 2018 By Isabelle Boucher 6 Comments | Filed Under: asian, soup and stew, vegetarian

Ah, spring in Toronto. One minute it’s all birds chirping in the trees and clusters of crocuses peeping out of…
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Nuts for You: Peanut Butter Lovers’ Pancakes

Nuts for You: Peanut Butter Lovers’ Pancakes

March 1, 2018 By Isabelle Boucher 17 Comments | Filed Under: breakfast, brunch, vegetarian

I guess you could say that I come by my love of peanut butter quite honestly. Growing up, we always…
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Walk on the Mild Side: Creamy White Chicken Chili

Walk on the Mild Side: Creamy White Chicken Chili

February 23, 2018 By Isabelle Boucher 12 Comments | Filed Under: chicken, comfort food, main course, soup and stew, winter

Did you know white chili is actually a thing? Maybe it’s just that I had a deprived childhood, but I…
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Hello! I'm Isabelle, and this is my blog. I'm a 40-something coffee-chugging, booty-shaking, bargain-shopping, trucker-swearing self-taught cook with a major addiction to vintage cookbooks. Come for the recipes, stay for the terrible puns! Connect with me on Twitter, Instagram and Facebook.
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