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    Home » Drinks

    Drinks

    Berry, Berry Quite Contrary: Raspberry Mojitos (and Mint-Lime Simple Syrup)

    Aug 9, 2015 · 12 Comments

    Raspberry Mojitos

    When we first bought our little house, a little over nine years ago now, we inherited a very badly neglected garden that was mostly weeds.

    Over the course of our first year, we discovered a few hardy gems that had managed to hang in there: an ancient gnarly old lilac bush, several patches of bearded irises, two peach trees, a big hydrangea with poofy pink blossoms, and the sturdy nectarine tree that stands guard beside our front door.

    Raspberry Mojitos

    My favourite of all, though, is the little raspberry patch we discovered beside the garden gate. Somehow, it actually manages to thrive despite my slapdash approach to gardening, which falls somewhere between benign neglect and enthusiastic ineptitude. They keep coming back bigger each year, producing prodigious quantities of juicy bright red berries....

    Read On →

    Ice Ice Baby: Vietnamese Coffee Frappe

    Jun 29, 2015 · 10 Comments

    Vietnamese Coffee Frappe

    If you follow me on Instagram, you probably know I go out for Vietnamese food pretty often. (And by pretty often, I actually mean on a more-or-less weekly basis.)

    Vietnamese Coffee Frappe

    It helps that there's a perfect Vietnamese dish for basically any kind of weather. Hot and muggy? Time to go get a big bowl of vermicelli and fresh vegetables topped with grilled beef. Cold and snowy? Time to huddle over a steaming hot bowl of pho. Rainy and miserable? Make that a steaming hot bowl of satay-style pho. Just an ordinary not-too-hot-not-too-cold-just-perfect day? Lemongrass pork chops on rice topped with a fried egg and drizzled with lots of sriracha, thanks.

    And always, always, always, no matter what the weather or time of day... an iced Vietnamese coffee, a beverage that I love because it is a lesson in patience and a delicious treat all in one....

    Read On →

    I'd Tap That: Spiced Maple Manhattan

    May 24, 2015 · 16 Comments

    Spiced Maple Manhattan

    Some people like to say you shouldn't mess with a classic, but I'm convinced that that's just because they haven't had a Maple Manhattan yet.

    ...

    Read On →

    Muddling Through: Blueberry Mint Fizz (and a Sodastream Free Syrup Giveaway)

    Sep 2, 2014 · 30 Comments

    Blueberry Mint Fizz

    It often feels like there's an unwritten rule in the food blog world is that once Labour Day weekend is over, it's time to pack away the summery flavours and spend the next two solid months talking about pumpkin.

    Heck, even the coffee chains are getting in on the game this year. When the Starbucks barista sweetly offered me a sample of Pumpkin Spice Latte last week as I was ordering my venti iced coffee (with nonfat milk and two pumps of hazelnut syrup, pleaseandthankyou), it was all I could do not to kick her in the shins. Or cry like a baby. Or maybe both at the same time.

    Blueberry Mint Gin Fizz

    It's madness, people. MADNESS, I tell you. I mean, it was warm enough outside to wear shorts and sandals. ...

    Read On →

    Adios Winter Blues: Mexican Hot Chocolate (Dairy-Free)

    Feb 12, 2013 · 11 Comments

    Dairy-Free Mexican Hot Chocolate

    There's only one word I can use to describe the past couple of weeks, but unfortunately I can't really print it in a place where my mother will read it.

    So instead we'll settle for a handful of euphemisms that aren't as likely to offend. It's been crap. Terrible, horrible, and all kinds of no good.

    Mexican Hot Chocolate

    So far this month, I've been under the weather, up to my eyeballs in work and wedding planning, up to my knees in snow, and up to my ankles in slush.

    If I could take the first half of February back to the store for a full refund of my purchase price, I totally would, because it's obviously defective....

    Read On →

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    Hello! I'm Isabelle, and this is my blog. I'm a 40-something coffee-chugging, booty-shaking, bargain-shopping, trucker-swearing self-taught cook with a major addiction to vintage cookbooks. Come for the recipes, stay for the terrible puns! Connect with me on Twitter, Instagram and Facebook.
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