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    Home » Condiment

    Condiment

    Relish the Summer: Sweet and Spicy Corn Relish

    Sep 8, 2016 · 5 Comments

    Corn Relish

    Summertime in Toronto may almost be over, but I've still got a few items on my checklist.

    Sweet and Spicy Corn Relish

    Like any self-respecting Canadian, I have a summer bucket list I need to check off. There are only so many weeks of warm weather each year, so it's important to pack in as much fun as possible....

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    Hot Stuff: Mango-Peach-Habanero Barbecue Sauce

    Jun 29, 2016 · 11 Comments

    Mango-Peach-Habanero Barbecue Sauce

    Hello, my name is Isabelle, and I am a condiment-a-holic.

    Mango-Peach-Habanero Barbecue Sauce

    I realised I had a problem a few weeks ago when, as we were cleaning out the fridge, my husband commented that we should probably get a separate fridge just for our condiments....

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    Crammed Full: Balsamic Pickled Cherries and a #BSP4 Wrap-Up

    Aug 3, 2013 · 13 Comments

    Balsamic Cherries

    Last week, on a warm and sunny Thursday afternoon, I dashed out the door with my small rollie suitcase crammed full of Coffee Crisps and ketchup chips, a cooler crammed full of road trip snacks, and a belly crammed full of anxious butterflies.

    Five days later, I came home with my rollie suitcase crammed full of swag from generous sponsors, a cooler crammed full of Trader Joe's goodies, a belly crammed full of good food, and a heart crammed full of happy memories.

    Balsamic Pickled Cherries

    And in between, there were long hours on the road with Kris, who was kind enough to give me a lift there and back, sleepover parties and market trips and hand-pulled noodle soup and trips to Trader Joe's with Kelly in Philly, and the three-day extravaganza of food and inspiration and community that is the Big Summer Potluck....

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    Hello! I'm Isabelle, and this is my blog. I'm a 40-something coffee-chugging, booty-shaking, bargain-shopping, trucker-swearing self-taught cook with a major addiction to vintage cookbooks. Come for the recipes, stay for the terrible puns! Connect with me on Twitter, Instagram and Facebook.
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