Welcome back to Christmas Week! My last entry for this year's holiday sugar-binge extravaganza is these lovely little gingerbread-scented sugared almonds.
That's right. This is it for Christmas Week! I'm still kind of stunned at how quickly these last few days flew by. It's been all kinds of busy this week, and the next week promises to be even busier since it's the home stretch before I take the rest of the year off work. (Work work, that is. Not blog work.)...