Happy Easter! (or Happy Passover, if that’s more your thing)
There are plenty of other sweet treats to be had this time of year – from hot-cross buns to tooth-achingly sweet matzo crunch, though my favourite way to celebrate will always be an ooey-gooey Cadbury Creme Egg (preferably not too fresh, so that the filling isn’t overly runny).
What’s your favourite? In case you’re still trying to decide, here are five pretty ideas to inspire you: